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 “Trova do vento que passa”

COUVERTS – ” Mas há sempre uma candeia”  
Bread | Butters | Marinated olives
Bread (extra)
Butters (extra)
Marinated olives (extra)
ENTRADAS – ” Pergunto à gente que passa”  
Soup of the day
Ham and cheese board
Appetizers board
FISH – “Tanto sonho à flor das águas”  
Codfish “à Brás”
Codfish “em broinha”
Sea bass tenderloin with vegetables
Fish pasta with crustacean´s sauce
Red salmon with creamy pea and poached egg rice  
MEAT – “E a noite cresce por dentro”
Crispy piglet belly with with sweet-potato chips
Pork cheek with mashed sweet-potatoes
 Roasted lamb “à nossa aldeia”
Chanfana (traditional goat stew) “à moda de Rio de Vide”  
Entrecôte with caramelized onions and spinach
DESSERTS – “Vi a minha trova florir”
Laminated seasonal fruit
Crème brûlée
Drunk pear with ice cream and cinnamon  
Cheese and almond pudding
Tigelada
“Doce da Casa” Verrine

 

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Contactos

icon-addressRestaurante O Trovador
Largo Sé Velha nº 15-17, Coimbra, Portugal

icon-phone+351 239 825 475

icon-mail geral@restaurantetrovador.com